rustic indian cook in sauces
rustic indian cook in sauces
rustic indian cook in sauces
rustic indian cook in sauces
rustic indian cook in sauces
tharka sauce
tharka curry sauce
A traditional base for most Indian Curry dishes. Tharka means seasoned, We caramelised the main ingredients and added the finest blend of aromatic spices, warmed together to create this great tasting sauce for you to enjoy the perfect curry. This sauce is spicy…rich in flavour and will totally heighten those taste buds.
Tharka Prawns
Serves 4 as part of a meal

2 tbsp rapeseed or olive oil

500-600g medium prawns peeled and deveined

1 Tharka Cook-In Sauce

½ cup petit pois


Heat oil in a heavy based pan over medium heat

Add prawns and sauté until prawns turn pink

Add the Tharka Cook-In Sauce

Simmer over low heat until prawns are cooked through, 5-8 minutes

Add petit pois and simmer for a further 2 mins 

Serve with Basmati rice, naan or couscous


More great Tharka recipes
tharka curry sauce